STARTERS

  • Bread Service

    Smoked Butter and Texas Arbequina Oliv

  • Red Snapper Crudo

    Avocado Yogurt, Fermented Chilies, Clementine, Texas Olive Oil

  • Grilled BBQ Oysters

    Persillade Toast

  • Hoppi Blue Corn Hushpuppies

    Chili Lime Popcorn, Pepper Jelly

SOUPS AND SALADS

  • Landrace Soup of the Day

  • Grilled Caesar Salad

    House Blacken Tajin, Percorino, Brown Butter Combo

  • Tomato Heirloom Salad

    Cornbread Crouton, Basil, Dukes, Texas Olive Oil

  • + grilled shrimp

  • +grilled free-range chicken breast

  • +sliced steak

2- Course Menu

FAST & EASY

Choice of Cup or Soup OR Small Salad

Monday

  • Soft Shell Crab Sandwich

    Brown Butter Aioli, Grilled Radicchio Chow Chow

Tuesday

  • Fried Rabbit Leg

    Mayacoba Beans and Rice

Wednesday

  • Beef and Pork Meatballs

    Fava Bean and and Orzo Salad

Thursday

  • Lamb and Mushroom Galatte

Friday

  • Gulf Seafood Stuffed Crab Shells (2 Each)

    Lemon Basil Butter

All served with Fries

SANDWICHES

  • Smoked Salmon Tartine

    Charred Ramp Creme Fraiche

  • The Ultimate Smoked Chicken Club

    Avocado, Cucumber, Tomato, Creme Fraiche-Mayo, Radicchio, Boiled Egg

  • Wagyu Beef Burger

    Red Neck Cheddar Pimento, Smoked Bacon, Lettuce, Tomato, Burger Sauce

MAINS

  • Wood Fired Wagyu Petite Tender

    Gremolata Butter, Chicory Salad

SIDES

  • House Fries with Smoked Black Pepper and Rosemary

  • Roasted Fingerlings with Lime Crema

  • Roasted Baby Carrots with Cajeta and Almonds

  • King Trumpets 3 Ways

SWEETS & CHEESE

  • Opera Cake

  • Strawberry Cremeaux

    Basil Gelato, Toasted Malt, Almond Torte

  • Carrot Cake

    Prickly Pear Icing Butter "Scotch"

*Menu Subject to Change