At Landrace, we celebrate the rich culinary heritage of the Lone Star State by sourcing the finest ingredients from local heritage growers. Nestled in the heart of San Antonio, our restaurant offers a dynamic, ever-evolving menu that showcases the bounty of each season. From melt-in-your-mouth wagyu filet mignon to delicate wild-caught scallops, each dish is a testament to the flavors of Texas, crafted with precision and care.

Whether you prefer the comfort of our stylish banquettes, the charm of al fresco dining overlooking the River Walk, or the immersive L2 experience at our captivating k-bar, where you can watch our chefs at work in the semi-open kitchen, Landrace promises a dining experience unlike any other.

Join us and savor the taste of Texas in a setting that feels like home, yet elevated.